Good afternoon and good week!
These days the images of a devastated Japan, suffering from a violent nature and ruthlessly invade our homes and heart clings to see thousands of broken lives, but personally this is also accompanied by a profound admiration for this dignified and hardworking people who nn lose heart despite being mortally wounded and rolls up his sleeves and works hard.
A thought for this battered country, you find the strength to stand up and look ahead. Meanwhile we
No rain respite from, it is cold and spring seems very far away.
better that way .. my diet proceeds just fine and I have plenty of time to get back in shape!
I am on a diet .. but daughter and her husband claim their fair share of good food and tasty and here the other night, I offered them a meatloaf stuffed with mushrooms served with mashed potatoes .. happy as a clam!
MEAT LOAF STUFFED MUSHROOMS
2 pound of ground veal 1 egg
2 slices of bread soaked in milk
grain salt
grated nutmeg 1 pinch
7 / 8 mushrooms
Mix all ingredients well and Roll out the dough on parchment paper, where lay the mushrooms, which have been washed, dried, cut into strips and cooked in olive oil, garlic, white wine and dry and cool facts.
Over the mushrooms add a good handful of grated parmesan cheese and rolled up as a kind of meatloaf, always in parchment paper.
Bake for 20 minutes at 180 °
Let cool and then cut into pieces and placed in the dish with a side of mashed potatoes ... and dinner is served!
Wishing you a good evening, I send a hug to you that I followed with an unexpected affection for me ... THANKS!
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